Ready Meals Menu
Treat yourself to a scrumptious meal deal for £40 – 2 starters, 2 mains, 2 sides, 2 desserts & a bottle of house wine.
Phones open to take orders 10-12 noon Thursday – Saturday
Orders can be placed on line
All Ready Meal orders must be placed and pre- paid for by 9 am on the DAY of collection, (Thursday – Sunday)
Takeaway Coffees and freshly baked cakes and pastries available 12-5pm Wednesday – Sunday
We advise pre- ordering meals a few days in advance to avoid disappointment as deliveries of fresh ingredients are limited
Groceries and Ready Meal Collections from Laird’s Table Thurs to Sun 4pm – 5pm,
Hampers WEDNESDAY 1- 4pm ONLY
Local – Friday, Newton Mearns – Saturday, Troon/Prestwick – Sunday.
Please bear with us , we are running on a team of two to allow the rest of the team to be furloughed. There is a limit to what Gareth and Simon can do alone.
Why not order a bottle of wine, beer or a soft drink to go along with your collection.
STARTERS – 3.50
Succulent Ayrshire pork sausage, smoked black pudding and herbs, wrapped in delicious golden puff pastry, served with homemade piccalilli.
baked in a white wine, garlic and Scottish cheddar cream topped with a baby herb salad.
PRAWN MARIE ROSE
our twist on this classic dish
BAKED MACARONI (V) – 6.00 freezing not reccommended
Lumaca Rigata pasta glazed with Scottish cheddar & topped with a garlic and herb crumb. (V)
CHICKEN FAJITAS – 7.50
Succulent chicken breast sliced , lightly spiced and chargrilled with slices of peppers and onions served with soured cream, Guacamole, salad and flour tortillas
VEGETABLE FAJITAS (v) – 6.50
Fresh vegetables lightly spiced and chargrilled served with soured cream, Guacamole, salad and flour tortillas 6.50
SCOTCH BEEF LASAGNE – 7.00
Homemade beef ragu mince, layered with finest lasagne pasta and topped with creamy cheese sauce.
SRIRACHA SPICED CHICKEN (GF) – 7.00
breast with steamed rice and a coconut curry cream.
SLOW COOKED BEEF (GF) – 7.00
breast with creamy mash and steamed veg and gravy.
CAJUN CHICKEN PASTA – 7.00
in a tomato, coriander and parmesan cream.
*ROAST BEEF & HAM – 7.00
succulent beef and ham served with creamy mash, seasonal vegetables, Yorkshire pudding and luxurious red wine jus.
BIG PIE IN A BOX for 2 – 12.00
choose from :slow pulled beef & onion or chicken, OR bacon & mushroom OR Fish in a creamy white sauce served with creamy mash
*SPICED CHICKPEA DAHL (V,VN) – 6.00
with sticky coconut rice and stone baked flat bread.
*CAN BE ALTERED TO BE GLUTEN FREE.
ALL MAIN COURSE AVAILABLE AS KIDS PORTIONS 3.50
DESSERTS – 3.50
Home-made Sticky toffee Pudding with toffee sauce (V)
Home-made Apple Crumble (V)
Home-made Carrot Cake (VN)
Home-made Chocolate Brownie (V)
SIDES – 2.50
Hand Cut Chips (GF) (VN) (V)
Steamed Rice (GF) (VN) (V)
Cooked pasta (GF) (VN) (V)
Mash (GF) (V)
Steamed veg (GF) (VN) (V)
Salad box(GF) (VN) (V)
Roast potatoes (GF) (VN) (V)
House Wine—Red, White or Rose £12.00
for a wider selction please visit our online shop
MEAL DEAL – 2 Starters, 2 Mains, 2 Desserts, 2 Sides plus 1 bottle of wine – £40.
Remember, we can order some basic groceries such as meat, veg, fruit hampers, eggs and milk etc please click to go to our groceries page
These dishes can be altered to be gluten free.
Please alert your server if you have any allergies
(GF) Gluten Free / (VN) Vegan / (V) Vegeterian