Description
Head Chef John Wilson has a passion for innovation, drawing inspiration from cuisines around the world. This year, he once again showcases one of his great loves: TAPAS.
Following the success of last year’s Spanish evening at The Laird’s Table, we are delighted to return with a Spanish Tapas Supper, accompanied by relaxed live entertainment for a truly atmospheric dining experience.
Expect Spanish live entertainment and popular Tapas dishes such as:
Patatas Bravas, Paprika Chicken Thigh & Flat Bread, Padron Peppers & Maldon, Gambas Al Ajillo, Serano Croquettes, Spanish Omelette
£49 per head includingÂ
-Live entertainment
-3 course tapas style meal
*T & CÂ
We reserve the right to postpone or cancel the event if fewer than 25 guests are booked. In the event of cancellation, all monies paid will be fully refunded.
This event is offered as a set menu experience and is served as designed; therefore further menu substitutions are not available.
