Fireworks Night @ The Laird’s Table

Friday 5th November 7 pm, Saturday 6th November 4 pm and 8 pm

2 Courses  –  £40.00, (*Children 2-10 yrs – £25)

Additional Course £6.50, ( *Children 2-10 yrs – £2.25)

Included private fireworks

£10 pp deposit required

 

A Taste of our Best Accredited Cafe/ Restaurant - fresh food to order, exquisitely prepared using the finest ingredients sourced locally.

 
| Breakfast | Day Menu  |  Something Sweet  | Kids Daytime Menu | Weekend Evening Menu | Takeaway Menu |
|  Fireworks  |  Kids Fireworks  |
 

To quote The  Little Leddie " Most of the tables are now window tables because of Daddy's screens".
PLEASE DO NOT REQUEST A WINDOW TABLE AS IT CANNOT BE GUARANTEED - where you will be seated depends on availability at the time of your arrival.

Please visit our Pre-arrival page which outlines how we are keeping you safe @ The Laird's Table.

 

STARTERS

LEEK AND HAGGIS POTATOE CAKE

fried in crispbread flakes served with wilted kale and a Scottish cheddar cream

LAIRD’S WELLINGTON

Succulent Ayrshire pork sausage, Stornoway black pudding and herbs wrapped in delicious golden puff pastry served with homemade piccalilli

FRESH MELON (VN)

and berries with fruit sorbet and passionfruit dressing

SOUP OF THE DAY (V)

with freshly baked homemade bread

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MAINS

ROAST SIRLOIN OF SCOTCH BEEF

red onion and cracked pepper jus

GRILLED BEAM FILLET

with garlic fried king prawns and garlic and parsley butter

PAN ROAST BREAST OF CHICKEN

served with button mushrooms, roast baby onion, crisp pancetta and a chicken jus

VEGETARIAN HAGGIS WELLINGTON (V)

spiced vegetarian haggis wrapped in crisp puff pastry served with a Campbeltown cheddar cream

All main courses are served with steamed seasonal vegetables and new potatoes

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DESSERTS

STICKY TOFFEE PUDDING (V)
served with caramel ice cream and toffee sauce
APPLE AND PEAR CRUMBLE (V)

served with vanilla bean ice cream

VANILLA CHEESECAKE(V)

served with berry compote, Chantilly cream and almond biscuit

AYRSHIRE ICE CREAM TRIO (V)

served with cream and berries

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Gluten-free menu available on request.

Little Laird’s & Lassie’s Fireworks Menu

(2-10 yrs £25)

 2 Course Menu – £25.00

STARTERS

ATLANTIC PRAWN MARIE ROSE

succulent prawns in freshly made Marie Rose dressing

SOUP OF THE DAY (V)

served with fresh home-baked bread

MELON

served with mixed berries

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MAINS

BAKED MACARONI

glazed with Scottish cheddar & topped with a garlic and herb crumb served with skinny fries.

AYRSHIRE PORK BANGERS AND MASH

links sausages served with freshly made mash and baked beans.

MINI FISH AND CHIPS

handmade to order. Fresh Sole fillet fried in bread flakes, served with skinny fries and salad.

 CHICKEN BREAST GOUJONS

handmade to order fresh chicken breast fillet coated in bread flakes and fried served with skinny fries.

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DESSERT

ADD FERRI’S ICE CREAM for 2.25

choose from our assortment of flavours.

Some dishes can be altered to be gluten free. 

Please alert your server if you have any allergies

(GF) Gluten Free / (VN) Vegan / (V) Vegeterian

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